
Watermelon, Strawberry & Lime Mocktail
By The Mindful Mocktail on
Ingredients (serves 2)
- 2 cups watermelon
- 8 strawberries
- 1/2 cup lime juice
Method
- Place all ingredients in a high speed blender and blend until combined.
- Pour into an ice filled glass and garnish.
Tip: Add some mint for extra kick!
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Raspberry Lime & Mint Mocktail
By The Mindful Mocktail on
Ingredients (serves 1)
- 8 raspberries
- 1 lime, quartered
- 8-10 mint leaves
- 1 tsp sweetener of choice (opt)
- Sparkling water
Method
- Place raspberries, lime, mint and sweetener (if using) into a glass.
- Muddle together for about 1 minute to release the juice from the lime and raspberries, and the flavour from the mint. If you don’t have a muddler, use the back of a wooden spoon or similar.
- Top with sparkling water and stir gently.
- Add ice and garnish.
For more recipes like this, follow @themindfulmocktail on Instagram

Glowing Green Mocktail
By The Mindful Mocktail on
Ingredients
- 2-3 cms grated ginger
- 3 cms grated cucumber
- 1 tablespoon lime juice
- 6 mint leaves
- 125 mls sparkling water
- 125 mls diet ginger beer
Method
- Muddle ginger, cucumber, and lime in a bowl. If you don't have a muddler, use the back end of a wooden spoon.
- Clap the mint leaves together in your hands to release the scent and add it to the ginger mixture. Give the mint a gentle press with the muddler.
- Strain mixture into a glass and add ice.
- Top with half ginger beer, half sparkling water.
- Garnish and serve.
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Rose Lemonade
By The Mindful Mocktail on
This pretty, refreshing drink is perfect for one or a crowd. It looks so pretty served in a jug for guests, just increase the quantities.
Ingredients
1/3 cup water
1/3 cup sweetener of your choice
1/3 cup rose dried rose petals (found in health food shops)
Lemon juice
Sparkling water
- Add water and sweetener to a small saucepan and dissolve over medium-high heat. Don’t let it boil - you don’t want to water to evaporate!
- Turn heat to low, add rose petals and stir.
- Leave on low until the colour fades from the petals. It will only take a few minutes. You can remove from the heat and leave it longer to seep if you want a deeper flavour/colour.
- Strain and leave to cool.
To Serve
- Place 2 TBS rose syrup into each glass.
- Add 3 TBS...

Strawberry & Basil Fizz
By The Mindful Mocktail on
This combination of strawberry and basil refreshing and healthy, plus it tastes great.
Ingredients
3 strawberries, chopped
4-6 basil leaves (depending on your taste preference)
Juice of half a lime
1 tsp sweetener of choice
Sparkling water or kombucha
Method
- Add strawberries, basil, lime and sweetener (if using) to a glass.
- Muddle together for about 1 minute. If you don’t have a muddler, use a wooden spoon or similar - anything that will ‘smoosh’ all the ingredients together!
- Top with sparkling water or kombucha and stir.
- Add ice and garnish and Enjoy!
For more recipes like this, follow @themindfulmocktail on Instagram

Watermelon Crush
By The Mindful Mocktail on
Ingredients
- 1 cup diced watermelon
- 25 mls lime juice
- 10 mint leaves
- Splash of apple cider vinegar, optional
Method
- Muddle watermelon, lime and optional apple cider vinegar in a shaker or mason jar until all the juice is released from the watermelon. If you don't have a muddler, use the back end of a wooden spoon.
- Clap the mint leaves together in your hands to release the scent and add it to the watermelon mixture. Give the mint a gentle press with the muddler.
- Add a few ice cubes, replace the lid and shake well.
- Strain into a small ice filled glass.
- Garnish with a lime wheel and extra mint.
Note: if you don’t have a cocktail shaker, you can blend the watermelon, lime, apple cider vinegar and mint together, then strain into an ice filled...

Cherry Burst
By The Mindful Mocktail on
Ingredients
- 5 cherries roughly chopped
- 1 lime, quartered
- 6-8 mint leaves
- 1 cup soda water
- Sweetener of your choice to taste, optional (see notes)
Method
- Place chopped cherries and lime in a glass. Add a little sweetener if using. Muddle together for about 1 minute. If you don't have a muddler, use the back end of a wooden spoon. The idea is to get it small enough to fit though a straw.
- Clap mint together in your hands a few times to release the scent and add to the glass. Give the mint a gentle press with the muddler.
- Add ice and top with soda water.
- Garnish with lime wheels, mint and/or extra cherries.
For more recipes like this, follow @themindfulmocktail on Instagram

Blueberry, Mint & Lime Mocktail
By The Mindful Mocktail on
Ingredients (serves 1)
- 10-12 blueberries
- 8 mint leaves
- Juice of 1 lime
- Sparkling water or kombucha
- 1 tsp sweetener of choice (opt)
Method
- Place blueberries, mint, lime and sweetener (if using) into a glass.
- Muddle together for about 1 minute to release the juice from the blueberries and lime, and the flavour from the mint. If you don’t have a muddler, use the back of a wooden spoon or similar.
- Top with sparkling water or your favourite kombucha and stir gently.
- Add ice and garnish with some extra blueberries and mint.
For more recipes like this, follow @themindfulmocktail on Instagram
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