Health Hub

Having a Dry July has great health benefits. We've brought together a collection of articles that could help you with your Dry July.

Rose Lemonade

By The Mindful Mocktail on

This pretty, refreshing drink is perfect for one or a crowd. It looks so pretty served in a jug for guests, just increase the quantities.

Ingredients

1/3 cup water

1/3 cup sweetener of your choice

1/3 cup rose dried rose petals (found in health food shops)

Lemon juice

Sparkling water

- Add water and sweetener to a small saucepan and dissolve over medium-high heat. Don’t let it boil - you don’t want to water to evaporate!

- Turn heat to low, add rose petals and stir.

- Leave on low until the colour fades from the petals. It will only take a few minutes. You can remove from the heat and leave it longer to seep if you want a deeper flavour/colour.

- Strain and leave to cool.

To Serve

- Place 2 TBS rose syrup into each glass.

- Add 3 TBS lemon juice to each glass.

- Top with sparkling water.

- Add more lemon juice depending on taste and enjoy!



NOTE:

This recipe will make 3-4 serves.

For more recipes like this, follow @themindfulmocktail on Instagram

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Lyre's Venues

By Dry July NZ Trust on

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Lyre's Margarita

By Lyre's Spirit Co on

Ingredients (serves 1)

  • 45mL Lyre's Agave Blanco Spirit OR Lyre's Agave Reserva Spirit
  • 15mL Lyre's Orange Sec
  • 30mL lime juice
  • 7.5mL white sugar syrup (1:1)
  • 1 dash of orange bitters (optional) 

Method

  1. Shake ingredients briefly with ice.
  2. Fine strain into a half salt-rimmed coupette.
  3. Garnish with a lime wedge.



For more recipes like this, head to lyres.com.au

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Lyre's Negroni

By Lyre's Spirit Co on

Ingredients (serves 1)

  • 30mL Lyre's Dry London Spirit
  • 30mL Lyre's Aperitif Rosso
  • 30mL Lyre's Italian Orange

Method

  1. Stir briefly over fresh, cubed ice.
  2. Serve in an old fashioned glass and garnish with an orange slice. 



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