Health Hub

Having a Dry July has great health benefits. We've brought together a collection of articles that could help you with your Dry July.


Pomegranate Fizz

By The Mindful Mocktail on

Ingredients

  • 60 mls pomegranate juice
  • Half a lime cut in wedges
  • 6-8 mint leaves
  • 250 mls diet ginger ale

Method

  1. Place lime wedges and pomegranate juice in a tall glass. Muddle until all the juice has been pressed out of the lime. If you don’t have a muddler, use the back end of a wooden spoon or similar.
  2. Clap mint leaves together in your hands a few times to release the scent and add to the glass. Give the mint a gentle press a couple of times with the muddler.
  3. Add plenty of ice to the glass and top with ginger ale. Stir well.
  4. Garnish with pomegranate seeds, mint and lime.


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Lyre's Margarita

By Lyre's Spirit Co on

Ingredients (serves 1)

  • 45mL Lyre's Agave Blanco Spirit OR Lyre's Agave Reserva Spirit
  • 15mL Lyre's Orange Sec
  • 30mL lime juice
  • 7.5mL white sugar syrup (1:1)
  • 1 dash of orange bitters (optional) 

Method

  1. Shake ingredients briefly with ice.
  2. Fine strain into a half salt-rimmed coupette.
  3. Garnish with a lime wedge.



For more recipes like this, head to lyres.com.au

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Lyre's Negroni

By Lyre's Spirit Co on

Ingredients (serves 1)

  • 30mL Lyre's Dry London Spirit
  • 30mL Lyre's Aperitif Rosso
  • 30mL Lyre's Italian Orange

Method

  1. Stir briefly over fresh, cubed ice.
  2. Serve in an old fashioned glass and garnish with an orange slice. 



For more recipes like this, head to lyres.com.au

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Lyre's Mojito

By Lyre's Spirit Co on

Ingredients (serves 1)

  • 75mL Lyre's White Cane Spirit
  • 30mL lime juice
  • 15mL white sugar syrup (1:)
  • 8-10 mint leaves
  • 30mL premium bottled soda water

Method

  • Add all ingredients into glass and fill with fresh, cubed ice.
  • Add soda water and stir.
  • Pour into a Highball glass.
  • Garnish with a lime wedge and plump mint sprig. 



For more recipes like this, head to lyres.com.au

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